After the timer goes off, turn off the heat and let the pot cool off for about 5 minutes or so. So adjust to your own taste accordingly.īring your veggies to a boil and set your timer for 10 minutes. The more carrots you use, the more orange the sauce becomes, but also the sweeter it becomes as well. After cutting off any eyes I cut these into small chunks and added them to a pot of cold water. I actually weighed out 3 Yukon Gold potatoes to about 16oz, or 1 lb.
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